Souvenir Sweets Ranking in Japan [Monthly TOP100]

Aggregation period
February 24 to March 26

※The ranking is calculated based on the number of accesses to the Miyageboshi website during a certain period of time. It does not represent the taste or popularity of the confectionery itself.

Nara
Kaki-Monaka
Monaka born from a thoroughgoing commitment to persimmons
Kanagawa
Kurumikko
Super fine caramel x walnuts x biscuits and a cute little squirrel.
Fukuoka
Tsuru-no-ko
It is said to be the inspiration for Yukimi Daifuku!
Gunma
Gouter de Roi White Chocolate
Particularly popular! Limited Time White Chocolate
Nagasaki
Fukusaya Cube
Happy little box with unique structure
Oita
Zabieru (Xavier)
Oita's fusion of Japanese and Western sweets
Kanagawa
Kamakura-Hangetsu
A large half-moon shaped Japanese gaufrette
Hokkaido Island
Jaga butter sweet potato
Potato paste tart served with a spoon
Ehime
Ichiroku-Tarte
A confectionary invented in the Edo period, in which jam is replaced with yokan
Miyagi
Kurumi-Yubeshi
Traditional Tohoku Walnut Yubeshi
Aichi
Amaebi hamayaki
Stunning rice cracker assortments having appearance of shrimp
Ibaraki
Yoshiwara-denchū
Delicious traditional confection which was originated in the Edo period
Tokyo
Press Butter Sand (Amaou Strawberry...
Luxurious butter cream mixed with rich Amaou strawberries
Kanagawa
YokohamaHarbor (double marron)
Representative of Yokohama souvenirs
Gunma
Gouter de Roi Premium
An even more premium version of the king's snack
Tokyo
Oyatsu Castella
Deliciously cute classic snack sponge cake
Hokkaido Island
Marusei Butter Sandwich
In other words, it is the king of souvenirs in Hokkaido.
Nagano
Raichō-no-Sato
European cream rice crackers, a standard Shinshu souvenir
Yamanashi
Kuro-dama
Black, round-shaped traditional confectioner
Hokkaido Island
Marusei butter cake
Butter cake from the Marusei series, It’s gotta be delicious!
Gunma
Gouter de Roi Triple Berry
Rusk wrapped in chocolate. I didn't know it tasted this good.
Osaka
Doutonbori-no-Koibito
Interesting concept, Mitarashi chocolate cookie sandwiches
Niigata
Shirogane Santa
Rice flour cookies shaping like a snowman but named Santa .
Ishikawa
Komo-Kaburi
Unique shapes made with traditional techniques
Fukui
Habutae Monaka
Cute cocoon-shaped monaka wrapped with Habutae-mochi and beans jam
Hokkaido Island
Yoitomake
Tomakomai's famous Haskap Jam confectionery
Gunma
Gouter de Roi Noir
Sufficient and well-balanced dark chocolate, tastes bitter.
Fukushima
Mamador
A well-known Fukushima specialty, the standard of milk paste
Hokkaido Island
Tsukisamu Anpan
Hokkaido's classic "Anpan" that share the same history as the original.
Kyoto
Murasakino
The presence of Daitokuji natto is amazing, a traditional Kyoto confectionery.
Kumamoto
Homare no Jindaiko
Gold packaging, luxurious taste.
Tokyo
Tokyo Hiyoko Sablé
Is it a rule that the side view of the "bird" is Sablé?
Okinawa Island
Zebra-pan
Big sweet bread with delicious brown sugar and peanut cream
Saitama
Chichibu-Mayu
Marshmallow confections from Chichibu, with a mysterious texture
Ehime
Baby Poem Uji-Matcha
Uji green tea version of Ehime's famous confectionery "Poem"
Hokkaido Island
Hokkaido An-Potato
Rich sweet potato and red bean paste
Yamagata
Tochimochi
I love the crispy texture rice cake that only Tochimochi can provide!
Gunma
Gouter de Roi
Everybody knows the standard rusk "Gouter de Roi"
Kumamoto
Kokutou donut-sticks
Fried doughnuts soaked in brown sugar
Kumamoto
Amakusa-Sable
Sablet popular in the Amakusa region of Kumamoto
Hokkaido Island
Shiroi-Koibito
Japan's representative langdosha that no longer needs explanation.
Kyoto
Gomatsumi
Smooth and fine black sesame bean paste and chewy skin flavored with soy sauce
Tokyo
Press Butter Sand
A popular snack that has become a staple butter sandwich
Yamanashi
Fuji Chocolate Cake
"Mt.Fuji” a symbol of Japan, has a wide range of souvenir sweets.
Nagano
Kurumi-Yamabiko half
Taste of an atmosphere reminiscent of Karuizawa, Nagano
Miyazaki
Cheese Manju(Okashi-no-Hiroya)
Cheese Manju made by a patisserie in Miyazaki City
Fukuoka
Kuro-bou
The old-fashioned, rustic taste, in fact, ginger is the secret ingredient
Miyagi
Hagi-no-Tsuki
A classic Sendai souvenir that is now well-known to everyone.
Kanagawa
Yokohama Bashamichi Mille-feuille
Delicate mille-feuille with multiple layers
Kyoto
Ubatama manju (cherry blossom)
Taste sweet bun converted from the original tastes of Ubatama confectionary
Hokkaido Island
Hana-no-Daichi Hirobiro
Strawberry sweet and sour full performan
Oita
Nazo-no-Toriten-senbei
Taste Oita Prefecture's soul food "Toriten" with rice crackers!
Aomori
English toast
Aomori soul food with a crunchy texture and classic taste
Shizuoka
Yama-musubi
Delicious aroma of five grains and deep soy sauce
Nagasaki
Gosan-yaki Castella
Gosan-yaki Castella precisely made with the finest ingredients
Ehime
Rokuji-ya Tart
Historical long-established specialty “Shikoku-tart"
Fukuoka
Chidori-manju
Amazingly white bean paste and cute staggered markings
Okinawa Island
Konpen
Representative of traditional Ryukyu confectionery
Okinawa Island
Beni-imo Tart
Amazingly popular Okinawan souvenir, stable and delicious!
Fukuoka
Tirolian
Crispy rolled cookies with four kinds of cream
Osaka
Osaka Mochimaro-ka
Delicious balance of wasanbon and rustic manju skin
Hokkaido Island
Kura-nama (milk chocolate)
A new genre of "raw sable" from Hokkaido
Ehime
Botchan Dango
A classic Shikoku souvenir from the novel "Botchan"
Hokkaido Island
Gokatteya-Yokan
Historic round yokan jelly that is fun to cut with a string.
Niigata
Yasuda Milk Bouchée
"Yasuda Milk" which also has a history of flourishing as a dairy farm.
Shimane
Dojō-sukui Manju
A famous confectionary from the San-in region with a look of a "Hyottoko"
Nagano
Shio Monaka
Monaka made with "Mountain salt"
Nara
Mikasa
In the Kansai area around Nara Prefecture, dorayaki is called "Mikasa".
Kanagawa
Hayama’s Chocolat Garreau
Rich gâteau chocolat with orange liqueur
Osaka
Coffee Raisin Butter Sandwiches
Feeling like cafe, Coffee-flavored raisin sandwich
Tokyo
Kurofune Dorayaki
Dorayaki made by a famous Castella store, the dough is delicious for sure.
Kagoshima
Annou-imo-mitsu financier
As might be expected, it is also called “honey potato” and has a firm sweetness.
Fukushima
Gomabakkashi
Hand-made baked sesame crackers carefully baked is a local favorite over 40 years
Nagasaki
Nagasaki-monogatari
Luxurious mini roll baum with a touch of Nagasaki's history
Yamanashi
Kikyou-Shingen mochi
The famous Yamanashi sweets without question!
Kanagawa
Hato Sablé
A classic quality sablefish, a delicious representative of Japan.
Okinawa Island
Almond Chocolate Sand Beni-Imo
Beautiful chocolate cookies with light purple red chocolate
Hokkaido Island
Choco-Man(ROYCE’)
Manju seriously made by a chocolate brand
Aichi
Nago-yan
Nagoya's famous confectionery made by a major bread industry
Okayama
Shimizuya Nama-Cream Pan
Fresh cream texture that almost melts the whole bread
Osaka
Atari-Maeda-no-Cricket
Easy and tasty like mini size cookies
Nagano
Obuse Milk Mochi
Milk cake made with milk carefully produced in a small town
Fukushima
Michinoku-Miruru
Making sweets utilizing highland milk from Fukushima
Nagano
Manmaru kuri-baum
The baumkuchen manju dough is delicious!
Gunma
Gouter de Roi Sommeliers
Rusk contains plenty of porcini kneaded and it goes well with wine
Toyama
Tsuki-Sekai
A recommended Japanese confectionary with personal memories. I want all people to eat it.
Tochigi
Miso-Manjuu (Araiya)
Stability, tradition, and freshly made deliciousness are amazing.
Kumamoto
Matsukaze
Thinness! Wonderful traditional technique
Hokkaido Island
Momotose
English: Black currants｜Japanese: Kurosuguri｜French: Cassis
Miyazaki
Fukure-Gashi
Steamed bread that existed with the history of brown sugar spread
Kyoto
Ajari-Mochi
The original chewy bread buns. It is always delicious.
Hokkaido Island
ROYCE’ Aromatic Cacao
Assortment packs to enjoy rare cacao
Fukui
Habutae Dorayaki
Ensemble of Dorayaki & Habutae mochi, texture like liquid and solid
Oita
Beppu-no-Tamago
Chocolate manju with a motif of Onsen-tamago from the Beppu Onsen
Okayama
Takuan Salad Roll
This is a creative bread that is a blend of Japanese and Western styles.
Hyougo
Mandel Ziegel
Crispy and crunchy almonds are the star of the show.
Tokyo
Monoyama
Traditional sweets close to the origin of manju
Ishikawa
Kurumi mochi
Amazing oodles chewy walnuts
Gunma
Gouter de Roi SOLEIL
Gorgeous chocolate-coated rusks bearing the name of the Sun King
Gunma
Gouter de Reine
“the queen's snack” in French. the classic rusk sandwiched raisin cream

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