Custard Cake Inochi (Cherry Blossom)
Jam with subtle aroma of cherry blossoms and cherry leaves
Mango cheese Manju
Japanese notation "マンゴーチーズ饅頭"
“Mango Cheese Manju” made by Sueyama in Miyazaki Prefecture is a combination of mango, a specialty of Miyazaki Prefecture, and cheese sweet bun, which has become a standard souvenir of Miyazaki Prefecture.
As of 2023, Okinawa Prefecture ranks first in domestic mango production, accounting for nearly 50% of the total, and Miyazaki Prefecture comes next, accounting for more than 30% of the total. Miyazaki Prefecture is particularly famous for the many high-end brand-name mangoes they grow.
The outside looks like a sweet bun itself, and
It contains fresh cheese and mango jam.
The sweet and sour taste of the mango jam really goes well with the cheese sweet bun. Their plain “Cheese manju” tastes good but I prefer this one by far. It is a very good combination, and the cheese sweet bun is like a collaboration of Miyazaki Prefecture’s specialties.
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