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Marsen Butter Mochi Sable

マルセン バター餅サブレ

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Surprising presence of mochi in spite of being a sable

I bought a “Marusen Butter Mochi Sablet” made by “Sensyu-do”, a confectioner in Morioka City since 1930.” I am curious to know what exactly a “mochi sable” is.

マルセン バター餅サブレパッケージ

The packaging is printed with a retro, classic logo.

マルセン バター餅サブレの外観

What came out was a thin, round sable. The texture is quite moist, as it is a raw sable. It is hard to believe that there is a rice cake inside such a thin layer. It looks just like a sable.

マルセン バター餅サブレの表面

It looks crispy, but the texture is quite moist. And when I tried to break it in half with my hand, it was incredibly moist and the sable dough stretched.

マルセン バター餅サブレの断面

Even though it is a sable, the mochi has a great consistency. The butter and egg flavor is good, and the taste of the sable and the rice cake are strangely matched. I experienced a new kind of pastry with a new sensation.

  • Price

    1 pieces：118yen
    (approximately 0.88 USD)

  • Manufacturer

    千秋堂
    • Iwate

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