Caramel marron bouchée

Japanese notation "キャラメルマロンブッセ"
”Caramel marron bouchée” made by Kagetsudo in Morioka City, Iwate Prefecture, is a seasonal limited confection valid only in autumn. This is a bouchée contained caramel-flavored marron cream mixed with chopped astringent chestnuts. Likewise “Hachimantai-no-juhyō-ichigo”, their confections are impressed with their unique concepts
The package looks cute with a pop illustration of chestnuts. It looks delicious having a collaboration of chestnuts and caramel.
The surface of the dough is crispy, but fluffy and bouncy.
The cream contains caramelized crunch and chopped chestnuts.
It has an unique & crunchy texture with lots of cut chestnuts. The caramelized cream and chestnuts still go well together.