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Kikyo Shingen Ame

桔梗信玄飴

A series of "Japanese style caramel" Shingen mochi series.

“Kikyo Shingen Ame” made by Kikyoya in Yamanashi Prefecture is a candy made from soybean flour and brown sugar used in their signature product, “Kikyoya Shingen Mochi“.

桔梗信玄飴の大きさを500円玉と比較

The candy is individually wrapped and bite-sized, this size compared to a miniature 500 yen coin. The package follows Kikyouya’s unique design with a Kikyo flower pattern firmly in place.

桔梗信玄飴の見た目

It looks like the “kinako-bo” (soybean flour stick) that you used to see at candy stores.

桔梗信玄飴を食べる

The texture is soft and chewy, and the flavor of kinako (soybean flour) spreads with the light sweetness of molasses. I imagined it was like a candy, but it is more like a caramel. It is refreshingly sweet and elegant.

桔梗信玄飴の外装パッケージ

It is a kind of “Japanese-style caramel” candy. It is good to take a bite at a moment’s notice. It is a unique candy that can be eaten like a bite-sized caramel even though it has a strong Japanese candy taste.

Yamanashi