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Ginza-mochi

銀座餅

When you want to eat delicious rice crackers for sure.

I am personally quite familiar with the “Ginza-mochi” which is a luxury rice cracker that I sometimes receive from relatives on occasions such as celebrations. Of course, it is my favorite rice cracker.

銀座餅の表面

Despite its size and thickness, I always eat it in no time. I always wonder how they can bake a rice cracker with a diameter of more than 10 cm to such a crispy texture. It is truly a craftsmanship.

銀座餅の断面

The rice crackers are carefully baked using domestic Uruchi rice and are more than 1 cm thick, but they are also very flavorful and easy to eat.

銀座餅の厚さ

The sweet and spicy secret sauce is rich and always delicious. Despite its size, I always eat it in a flash and often think that one piece is not enough.

Tokyo