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Kajiya’s Milk Biscuits

梶谷のミルクビスケット

Ingredients from Okayama Prefecture, simple is best, rustic and delicious.

“Kajiya’s Milk Biscuits” made by Kajiya Foods in Okayama City, Okayama Prefecture, are a simple biscuit that can truly be called a standard “Milk biscuit”. Kajiya is also famous for its “Cigar Fries” which are loved by locals as a ciscuits unique to Okayama.

梶谷のミルクビスケットのパッケージイラスト

“Kajiya’s Milk Biscuits” are characterized by the use of “Hiruzen Jersey milk” from the local Okayama area in the dough. The price of 140 yen for such a large amount of biscuits is also a great point.

梶谷のミルクビスケットの見た目

This is a visual like a ”Biscuits”

梶谷のミルクビスケットの一つの大きさ

The rounded shape is lovely. The biscuits are made without oil and salt, and their rustic flavor can be felt from their appearance.

梶谷のミルクビスケットを食べてみた

The biscuits has a light texture with plenty of air in it. It tastes even better with milk. I think these organic biscuits are safe for small children to eat.

Okayama