Kajiya’s Milk Biscuits
Japanese notation "梶谷のミルクビスケット"
“Kajiya’s Milk Biscuits” made by Kajiya Foods in Okayama City, Okayama Prefecture, are a simple biscuit that can truly be called a standard “Milk biscuit”. Kajiya is also famous for its “Cigar Fries” which are loved by locals as a ciscuits unique to Okayama.
“Kajiya’s Milk Biscuits” are characterized by the use of “Hiruzen Jersey milk” from the local Okayama area in the dough. The price of 140 yen for such a large amount of biscuits is also a great point.
This is a visual like a ”Biscuits”
The rounded shape is lovely. The biscuits are made without oil and salt, and their rustic flavor can be felt from their appearance.
The biscuits has a light texture with plenty of air in it. It tastes even better with milk. I think these organic biscuits are safe for small children to eat.