Maru de Almond
Japanese notation "丸deアーモンド"
I bought a confectionary called “Maru de Almond” made by Miyoshi-Do in Fukushima Prefecture. I think they want you to read it as “just like almonds,” and it is a confectionary with almonds pushed to the forefront as much as possible.
As you can see, almonds and pistachios are hardened with honey to form a board.
This nectar that connects almonds and pistachios is called “butterscotch,” and its candy-like texture is a perfect match for the nuts.
A cracker-like pastry that is butterscotch and gutted together with each other. It is a powerful almond and pistachio honey hardened.
The delicious taste of fried almonds and pistachios is direct. The crispy roasted almonds and butterscotch sweetness are outstanding. It is quite a hearty pastry.