Ringo-Komachi

Apples and custard in white bean paste, exquisite harmony

“Ringo-Komachi” is made by “Ragueneau Sasaki” a company popular in Aomori Prefecture for making sweets using apples. Ragueneau Sasaki also owns a contract farm called “Bramley’s Forest” in the suburbs of Hirosaki City, and is a company that focuses on apple cultivation in any case.

The “Ringo-Komachi” I bought this time is also a product that conveys the feeling of love for apples. The packaging is also very beautiful, with the apples painted on the Japanese paper in a texture similar to an oil painting.

A round, 2-3 bite-sized pie was served.

Looking inside, one can see apple fruit mixed in with the white bean paste-like texture.

It seems to be made by mixing grated apple with white bean paste. The custard cream is also mixed in, and the taste is in harmony with the pie crust. It is a kind of “Japanese style apple pie”. It is amazing to be able to enjoy a real apple pie at this size.