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Negi-miso Pon

ねぎみそポン

The flavoring is excellent, expanding the possibilities of "Pon"

Fukasawa Seika in Tottori City, Tottori Prefecture, is a long-established confectionery that has been in business for over 70 years. They mainly make “Pon-kashi,” a type of confectionery made by expanding rice by applying heat and pressure to it and then releasing it all at once.

ねぎみそポンのパッケージ

This time I bought “Negi-miso Pon”.

ねぎみそポンの見た目

Large disc-shaped poncakes, very lightweight.

ねぎみそポンを二つに割る

It easily breaks in half, but it also has a fluffy texture, It’s hard to describe, but it has a “Styrofoam” feel to it. Or maybe not… Anyway, it’s fluffy, yet crispy and savory.

ねぎみそポンを食べる

Delicious! The aroma of red miso and green onions are the best match for poncakes made of rice. Since it is originally made of rice, it makes sense that it goes well with miso when you think about it.

Tottori