Tochigi Prefecture [Monthly Ranking Top10]

Aggregation period
January 23 to February 22

※The ranking is calculated based on the number of accesses to the Miyageboshi website during a certain period of time. It does not represent the taste or popularity of the confectionery itself.

  • かりまんラスク

    Kariman-Rusk

    Popular "Kariman" arranged into rusks, crunchy and delicious.

  • 小倉あわせ

    Ogura-Awase

    Ogura pancakes, with a nice rustic crust texture.

  • 御用邸の月

    Goyoutei-no-Tsuki

    Delicate custard cream is delicious.

  • Aoi-Kintsuba

    Manju with sesame paste with a hollyhock design

  • Kusa Daifuku

    Rice cake made by a company famous for producing rice cake flour

  • Gallette cheese

    A zesty galette with the aroma of fine butter and cheese

  • Tochigi Biyori

    A Sablet has a great combination of matcha and caramel sauce flavors

  • きぬにしき

    Kinu-nishiki

    Texture of the dough is unique. Tochigi's traditional confectionery

  • 古印最中

    Koin-Monaka

    Title of packaging written by Mitsuo Aida

  • 宮のかりまん

    Miya-no-Kariman

    Delicious "karinto manju" that take the high road.

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