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Fukushima Prefecture [Monthly Ranking Top10]

Aggregation period
December 22 to January 21

※The ranking is calculated based on the number of accesses to the Miyageboshi website during a certain period of time. It does not represent the taste or popularity of the confectionery itself.

  • 玉羊羹

    Tama-Yōkan

    Idea confectionery born from the pursuit of functionality during the war

  • ままどおる

    Mamador

    A well-known Fukushima specialty, the standard of milk paste

  • Kurumi-Yubeshi

    Traditional walnut yubeshi made by Komadaya, also famous for their miso bread

  • Cream Box

    "Cream Box" a local bread representing Koriyama City

  • Michinoku-Miruru

    Making sweets utilizing highland milk from Fukushima

  • みそぱん（駒田屋）

    Miso-Pan (Komadaya)

    Fukushima's traditional rustic steamed bread

  • Rakunoh Cafe au Lait Crunch

    Crunch chocolate bar made with the well-known Rakunoh Cafe au Lait

  • Fujoh

    Pie pastries from a pastry shop that values the traditions and culture of Minamisoma City.

  • 会津の天神さま

    Aizu-no-Tenjin-sama

    A historical bouchée with a strong cheese flavor

  • Momo-Saku

    Sable scented Peach and white chocolate cream

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