Shizuoka Prefecture [Monthly Ranking Top10]

Aggregation period
February 28 to March 30

※The ranking is calculated based on the number of accesses to the Miyageboshi website during a certain period of time. It does not represent the taste or popularity of the confectionery itself.

  • Yama-musubi

    Delicious aroma of five grains and deep soy sauce

  • Jiichiro’s baumkuchen

    High-qualified baumkuchen completed after made more than 100 prototypes

  • 伊豆みかん

    Izu-Mikan

    Beautiful "mikan" oranges from Izu made into jelly

  • あんぱん饅頭(中島屋)

    Anpan-manju

    A "good combination" of anpan and manju

  • うなぎパイ ミニ

    Unagi-pie

    Unique attempt to knead eel extract into pie

  • 急須もなか

    Kyūsu-Monaka

    Too cute teapot-shaped monaka, please try it with a cup of tea.

  • 栗入りお茶羊羹

    Kuri-iri Ocha Yokan

    Shizuoka tea and luxurious chestnut yokan. The package is cute.

  • 百花譜(ひゃっかふ)

    Hyakka-fu

    In memory of Mokutaro Kinoshita's "Hyakka-fu," a collection of flower paintings

  • 箱根路みそまん

    Hakoneji-Misoman

    Traditional Hakoneji miso and plenty of sweet bean paste.

  • Fuji-no-Daichi

    Fuji in green is also beautiful. High-quality dorayaki

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